We invite all culinary enthusiasts for an OVO Easter Brunch on Sunday, April 12th. 

OVO Easter Brunch is an ideal place to have a great family time without having to worry about the preparations.

Our Chef – Piotr Apanel – will prepare delicious Easter dishes, and – as always – the drinks will be available without limits!

We also have something for the young ones – apart from a special menu – where we invite all kids to play with our animators!


Cold Buffet: smoked fish selection (Trout, Mackerel, Catfish), Caesar salad with parmesan, potato and bacon salad, beef with cheese and rocket salad, whole carving pork leg, oysters, prawns cocktail, fruit salad, tuna in soy sauce, sushi, salad buffet with fresh vegetables (tomato, radish, cucumber, mix salad), bread, butter, pickles, salmon tartate, vegetable and seeds bowls, eggs stuffed with mayonnaise

Hot buffet: salmon wellington with spinach and mushrooms, roast beef on the bone, roast potatoes with herb butter, duck leg with sweet and sour cabbage, ragout of leek mushrooms and curly kale, selection of sauces, Polish sourdough soup

Live cooking: prawns with vegetables, taco (beef, fish), mussels (Italian Thai)

Kids menu: chicken nuggets, tomato soup, fries, fruits salad, waffles

Desserts: selection of cakes, panna cotta with raspberries, chocolate éclair, chocolate fountain

HOURS | 12:30-16:00
🔹 159 zł per person (including nonalcoholic drink package: water, juice, coffee and tea)
🔹 219 zł per person (including wine, beer, Prosecco)
Children under 14: 50% of the standard price
Children under 6: free of charge
Wi-fi included
Underground car park – included

RESERVATIONS | 📞 +48 71 777 00 73
E-MAIL | ovo.restaurant@hilton.com 

Leave a Reply